| 6 slc White bread, crusts removed |
1/2 slice |
$2.49 per 22 ounces
|
$0.05 |
| 2 x Large eggs |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1/4 c. Heavy cream |
1 teaspoon |
$3.89 per pint
|
$0.04 |
| 1 Tbsp. Lemon juice |
1/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 1/2 tsp Dry mustard |
0.04 teaspoon |
$2.69 per 8 ounces
|
$0.00 |
| 1 tsp Chopped garlic |
0.08 teaspoon |
$4.00 per pound
|
$0.00 |
| 1 lb Fresh or possibly thawed frzn crab meat, picked over |
1 1/3 oz |
$24.99 per pound
|
$2.08 |
| 4 x Green onions, finely minced |
1/3 onions |
$1.09 per cup
|
$0.05 |
| 4 x Strips smoked bacon, cooked crisp and crumbled |
1/3 bacon |
$2.99 per pound
|
$0.06 |
| 2 c. Dry bread crumbs for coating Vegetable oil for frying |
2 tablespoons |
$1.79 per 15 ounces
|
$0.08 |
| 1 Tbsp. Vegetable oil |
1/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 1 Tbsp. Crushed green peppercorns |
1/4 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1 Tbsp. Finely grnd black pepper |
1/4 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1/2 c. Dry white wine |
2 teaspoons |
$0.35 per fluid ounce
|
$0.12 |
| 2 Tbsp. Dijon Mustard |
1/2 teaspoon |
$2.69 per 8 ounces
|
$0.03 |
| 2 Tbsp. Whole grain mustard |
1/2 teaspoon |
$2.69 per 8 ounces
|
$0.03 |
| 6 Tbsp. Mayonnaise |
1 1/2 teaspoons |
$4.19 per 15 ounces
|
$0.07 |
| 6 Tbsp. Lowfat sour cream |
1 1/2 teaspoons |
$2.65 per 16 ounces
|
$0.04 |
| 1 Tbsp. Honey |
1/4 teaspoon |
$4.69 per 12 ounces
|
$0.02 |
| Total per Serving |
$2.74 |
| Total Recipe |
$32.92 |
Suggestions?