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Cake, Carrot - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 c. Sugar 2 tablespoons
$1.44 per pound
$0.11
1 1/2 c. Salad oil 2 tablespoons
$4.39 per 24 fluid ounces
$0.18
4 lrg Large eggs 1/3 eggs
$2.53 per 12 items
$0.07
2 c. Flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1 1/2 tsp Baking soda 1/8 teaspoon
$2.59 per 10 ounces
$0.01
3 tsp Cinnamon 1/4 teaspoon
$2.99 per 4 ounces
$0.02
1 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
3 c. Carrot -- grated 1/4 cup
$1.49 per pound
$0.09
1/2 c. Nuts -- minced 2 teaspoons
$12.79 per 36 ounces
$0.07
1 tsp Vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
8 ounce Cream cheese -- 1 pkg. 2/3 oz
$3.15 per 8 ounces
$0.26
6 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 lb Powdered sugar 1 1/3 oz
$2.59 per 2 pounds
$0.11
1 tsp Vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving $1.03
Total Recipe $12.42
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