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Cake, Carrot
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 c. Sugar
2 tablespoons
$1.44 per pound
$0.11
1 1/2 c.
Salad oil
2 tablespoons
$4.39 per 24 fluid ounces
$0.18
4 lrg Large
eggs
1/3 eggs
$2.53 per 12 items
$0.07
2 c.
Flour
2 tablespoons
$2.99 per 5 pounds
$0.03
1 1/2 tsp
Baking soda
1/8 teaspoon
$2.59 per 10 ounces
$0.01
3 tsp
Cinnamon
1/4 teaspoon
$2.99 per 4 ounces
$0.02
1 tsp
Salt
0.08 teaspoon
$2.91 per 16 ounces
$0.00
3 c. Carrot -- grated
1/4 cup
$1.49 per pound
$0.09
1/2 c. Nuts -- minced
2 teaspoons
$12.79 per 36 ounces
$0.07
1 tsp
Vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
8 ounce
Cream cheese
-- 1 pkg.
2/3 oz
$3.15 per 8 ounces
$0.26
6 Tbsp.
Butter
1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 lb Powdered
sugar
1 1/3 oz
$2.59 per 2 pounds
$0.11
1 tsp
Vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving
$1.03
Total Recipe
$12.42
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