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Ocean Fresh Wahoo Fish Kabobs Recipe

Ocean Fresh Wahoo Fish Kabobs Recipe

PagesOcean Fresh Wahoo Fish Kebobs RecipeWahoo....wow what a great salt water fish and delicious kind of…

Claudia lamascolo
Julio de 2011
Profesional
1 voto
537 views
Survival of the Fittest

Survival of the Fittest

The day I was born, my dad near about had a heart attack, or at least that’s the story. My parents are both fair-skinned and light-haired. Although…

Heather Wetzel
Noviembre de 2011
Profesional
1 voto
481 views
Incan super-power bars

Incan super-power bars

My in-laws are in California for an extended vacation, and last weekend we followed them to Lake Tahoe for the weekend. They, of course, have the…

Heather Wetzel
Septiembre de 2012
Profesional
1 voto
351 views
Chicken Moist and Tender

Chicken Moist and Tender

Not just a plain roasted chicken, this one has been marinated in the freezer! Well even though this really isn't much of a recipe, it's more like a…

Claudia lamascolo
Abril de 2013
Profesional
1 voto
353 views
Campfire Treats

Campfire Treats

I’m going to go on and clear the air here. What you will see on this post has nothing to do with New Year’s resolution #1, but everything to do with…

Heather Wetzel
Enero de 2010
Profesional
1 voto
670 views
I Must Be Nuts

I Must Be Nuts

I even went to culinary school once. Isn’t that just batty? I was in class three nights a week learning how to use aspic and how to make puff pastry…

Heather Wetzel
Enero de 2010
Profesional
1 voto
448 views
Batter Up

Batter Up

It’s National Pancake Week, boys and girls! I truly, honestly had no freakin’ clue until around 12 PM on Thursday. Otherwise, I might have held off…

Heather Wetzel
Abril de 2010
Profesional
1 voto
504 views
Icing on the Cupcake

Icing on the Cupcake

My (pound cake) gramma’s house, the house where my dad chased rattlesnakes, cured tobacco in the barn throughout his summers, and where he…

Heather Wetzel
Abril de 2010
Profesional
1 voto
401 views
Banana-fana-fo-fuffins

Banana-fana-fo-fuffins

I used to eat Luna Bars for breakfast every day. The chocolate-raspberry and caramel nut brownie were my two favorites, with the cookies n’ cream…

Heather Wetzel
Abril de 2010
Profesional
1 voto
314 views
Channeling Bayless

Channeling Bayless

I am a huge Bayless fan. But let’s put things in perspective here. Emily & Jenn are ginormous fans. If Emily isn’t waxing poetic about Smitten…

Heather Wetzel
Abril de 2010
Profesional
1 voto
393 views
Be Still, My Tart

Be Still, My Tart

To think that I used to hate, no – loathe, even dispise tomatoes is a true testament to the ever-evolving tastebuds, and/or my own personal…

Heather Wetzel
Abril de 2010
Profesional
1 voto
385 views
3 Decades, & Cake

3 Decades, & Cake

I have a secret. Don’t tell anyone, but 30 years ago today at exactly 8:02 AM, I was thrust into the world, eyes wide open, crying incessantly; I…

Heather Wetzel
Abril de 2010
Profesional
1 voto
329 views
An Uncanny Hankering

An Uncanny Hankering

I am a big fan of the burger. One of the very first eateries we encountered here in Chicago was a lovely bar, right around the corner from where I…

Heather Wetzel
Mayo de 2010
Profesional
1 voto
397 views
Dunkable

Dunkable

There is something so entirely comforting about brown sugar. I know that shouldn’t come as a surprise, given the sticky buns and the cupcakes, or…

Heather Wetzel
Agosto de 2010
Profesional
1 voto
416 views
Roast Beef, Gorgonzola Twice Baked Potato and Garlicky Green Beans

Roast Beef, Gorgonzola Twice Baked Potato and Garlicky Green Beans

Even though we are still suffering through the heat of summer, no matter,…

Amy Ricks
Agosto de 2010
Profesional
1 voto
1698 views