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600 or more calories Recetas
Todas las recetas » 600 or more calories
Best Ever Coffee CakeBest Coffee Cake Ever Adapted from The Pioneer Woman Serves 6-8 Note: this is a half recipe and used a 9-inch square pyrex baking dish |
Chez la mere
Septiembre de 2011 Profesional |
1 voto
7404 views
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Granny's Fudge FrostingWonderful glossy frosting for pan or sheetcakes. |
myra byanka
Mayo de 2012 Profesional |
1 voto
6828 views
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Aussie Chicken
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Chez la mere
Enero de 2012 Profesional |
2 votos
9092 views
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Mom’s Stuffed CabbageA hearty mixture of beef and pork rolled in cabbage and baked. |
The Practical Chef
Marzo de 2010 Profesional |
1 voto
6013 views
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Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
Febrero de 2011 Profesional |
1 voto
8333 views
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toad in a hole ala nigella lawsonpic doesn't do it justice because when it's done it should look like yorkshire pudding all big and poofy the… |
Chez la mere
Abril de 2011 Profesional |
1 voto
4043 views
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bacon onion marmaladeThank you so much to patiodaddio for this amazing recipe. Besides serving the onion marmalade as crostini with brie cheese, we have also layered… |
Chez la mere
Diciembre de 2012 Profesional |
1 voto
5201 views
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Triple Chocolate Chunk Cookies with WalnutsRich and Chocolaty! |
Chef Chuck
Enero de 2013 Profesional |
1 voto
6094 views
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Herbed Duck Broth with Wild RiceTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.… |
Amos Miller
Febrero de 2012 Profesional |
1 voto
9602 views
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Sunday Supper Cabbage Rolls with Tomato GravyComfort food at its best. Serve it with mashed potatoes, a favorite vegetable and fresh bread rolls. Yum!… |
myra byanka
Junio de 2012 Profesional |
1 voto
8587 views
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Ultimate Sticky Bunsmake ahead, once buns are in the pan, pop them in refrigerator to rise overnight, in the morning let them rise at room temp for an hour, until… |
Chez la mere
Diciembre de 2012 Profesional |
1 voto
5344 views
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spicy coleslawcourtesy Michael Smith and foodtv.ca |
Chez la mere
Noviembre de 2013 Profesional |
2 votos
2746 views
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shrimp cocktail 101courtesy Michael Smith and foodtv.ca |
Chez la mere
Noviembre de 2013 Profesional |
1 voto
5142 views
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Cheese Sauce for BeginnersCheese sauce can be tough for beginning cooks to master. Lumps and cheese curdling are two of the biggest problems. This is a basic cheese sauce… |
myra byanka
Diciembre de 2012 Profesional |
4 votos
9378 views
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PERSIAN KUFTEH BERENJIBig balls of aromatic fresh herbs, rice, beef and lamb. It's a whole meal by itself. Adding dairy to meatballs make them tender. The Advieh is… |
Linda Tay Esposito
Agosto de 2008 Profesional |
3 votos
14719 views
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