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calzones with mushroom, onion and broccoli - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt
Cream cheese-3 tbsp {you can use hung yogurt in case cream cheese is not available}
Ingredients Per Serving Qty Common Price Price per Serving
Dough 0.08 dough
$4.39 per 16 ounces
$0.02
All purpose flour-3 cups 1/4 cup
$2.99 per 5 pounds
$0.04
Active dry yeast-2 tsp 0.08 active
$8.79 per 4 ounces
$0.05
Warm water-1cup 1 tablespoon
n/a
 
Sugar- 1 tbsp 1/4 teaspoon
$1.44 per pound
$0.00
Salt- 1tsp 0.08 teaspoon
$2.91 per 16 ounces
$0.00
Oil-2 tbsp 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
Filling {you can make filling of your choice...This is what I did....} 0.08 filling
n/a
 
Oil- 1tsp 0.08 teaspoon
$3.00 per 48 fluid ounces
$0.00
Onion-4 tbsp {chopped} 0.08 onion
$0.79 per pound
$0.02
Mushroom-4 tbsp{chopped} 0.08 mushroom
$3.69 per 8 ounces
$0.02
Broccoli-4 tbsp{chopped} 0.08 broccoli
$0.99 per pound
$0.03
Mozzarella cheese-2 tbsp{grated} 0.08 mozzarella cheese
n/a
 
Egg- 1{for egg wash} 0.08 egg
$2.53 per 12 items
$0.02
Total per Serving $0.20
Total Recipe $2.39
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