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Ingredientes
- 1/2 CUP KETCHUP
- 1 CUP BROWN SUGAR
- 1 TABLESPOON HORSERADISH
- 2 POUND KIELBASA, CUT INTO CHUNKY PIECES (1-11/2 INCHES
Direcciones
- MIX KETCHUP, SUGAR, AND HORSERADISH.
- STIR IN KIELBASA
- SIMMER OVER MED-LOW HEAT FOR 1 HOUR
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 59g | |
| Recipe makes 6 servings | |
| Calories 160 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.08g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 241mg | 10% |
| Potassium 131mg | 4% |
| Total Carbs 41.28g | 11% |
| Dietary Fiber 0.1g | 0% |
| Sugars 40.33g | 27% |
| Protein 0.42g | 1% |
