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Ingredientes
- 1 - 2 links kielbasa
- 1 lg. can crushed pineapples
- 1/2 c. sherry
- 1/2 c. maple syrup
- 1/2 c. brown sugar
Direcciones
- Put everything except the kielbasa in deep frying pan. Simmer over medium heat. Slice up kielbasa and put in a few slices at a time and cook till they turn dark (about 5 to 10 min). If the liquid cooks off before the kielbasa is all cooked, then add in more sherry or possibly pineapple juice.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 216g | |
| Recipe makes 4 servings | |
| Calories 350 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.21g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 15mg | 1% |
| Potassium 270mg | 8% |
| Total Carbs 82.07g | 22% |
| Dietary Fiber 1.0g | 3% |
| Sugars 73.05g | 49% |
| Protein 0.51g | 1% |
