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Receta Cannellini Bean Dip

Name: Cannellini Bean Dip
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 lb. 13oz. can of white cannellini beans; 4 cloves garlic; ¼ of lemon with skin; 4 tablespoons olive oil; ¼ tsp red pepper flakes; ½ cup fresh basil

de Catherine Pappas

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4 votos | 2114 views

2 evaluaciónes | 1 comentario

This is a wonderful dip for veggies, chips or just a spread on toast.

Enjoy with Love,

Catherine

Tiempo de Prep: 10 minutos

Raciónes: 10

Fácil y Rápido

American

Ingredientes

Cost per serving $0.24 view details

1 lb. 13oz. can of white cannellini beans
4 cloves garlic
Â¼ of lemon with skin
4 tablespoons olive oil
Â¼ tsp red pepper flakes
Â½ cup fresh basil

Direcciones

Combine all of the above in a food processor and process until smooth.

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Nutrition Facts

Amount Per Serving	%DV
Serving Size 8g
Recipe makes 10 servings
Calories 50
Calories from Fat 48	96%
Total Fat 5.41g	7%
Saturated Fat 0.75g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Potassium 8mg	0%
Total Carbs 0.44g	0%
Dietary Fiber 0.1g	0%
Sugars 0.03g	0%
Protein 0.1g	0%

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Evaluaciones

Reply

kathy gori

09 de Abril de 2010

I've made this and it's a great party dish!

Yo he cocinado/probado esta receta

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Kristi Rimkus

10 de Abril de 2010

Inexpensive and delicious!

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Comentarios

Reply

Catherine Pappas

21 de Abril de 2010

Oh this is really delicious! I hope you ladies try making it soon and enjoy!

or Cancelar

Oh this is really delicious! I hope you ladies try making it soon and enjoy!
or Cancelar

Receta Cannellini Bean Dip

Ingredientes

Direcciones