CookEatShare is also available in English
Cerrar

Print recipe cost
Cannelloni - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Bay leaf Salt to taste Freshly-grnd black pepper to taste
2 x Egg yolks
3/4 c. Freshly-grated parmesan
1 x recipe Michele's Favorite Tomato Sauce see * Note
1 lb Fresh pasta sheets
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Chopped onion 2 tablespoons
$0.79 per pound
$0.05
1/2 c. Chopped celery 1 tablespoon
$1.99 per pound
$0.04
1/3 c. Chopped carrot 2 2/3 teaspoons
$1.49 per pound
$0.02
2 Tbsp. Extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 x Garlic cloves chopped 1/3 garlic cloves
$4.00 per pound
$0.01
12 ounce Grnd veal 2 oz
n/a
 
12 ounce Grnd pork 2 oz
$1.99 per pound
$0.25
12 ounce Grnd beef 2 oz
$2.49 per pound
$0.31
1/2 c. Dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1 c. Beef broth 2 tablespoons
$1.29 per 14 1/2 ounces
$0.13
2 tsp Chopped fresh rosemary (or possibly 1 tspn dry, crumbled rosemary) 1/3 teaspoon
$2.59 per 1 1/4 ounces
$0.03
2 Tbsp. Butter 1 teaspoon
$3.99 per 16 ounces
$0.04
2 Tbsp. Flour 1 teaspoon
$2.99 per 5 pounds
$0.00
1 c. Lowfat milk Freshly-grated nutmeg 2 tablespoons
$3.99 per gallon
$0.04
1/4 c. Chopped fresh parsley 2 teaspoons
$1.09 per cup
$0.05
1/2 c. Heavy cream 1 tablespoon
$3.89 per pint
$0.16
Total per Serving $1.42
Total Recipe $8.52
Email Recipe Cost
or Cerrar