| 1 1/2 c. Flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.04 |
| 1 1/2 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 5 x Large eggs,slightly beaten |
5/6 eggs |
$2.53 per 12 items
|
$0.18 |
| 1/2 c. Onion,minced |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 1 x Garlic clove,medium,chopped |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1/2 tsp Basil leaves,crushed |
0.08 teaspoon |
$2.59 per cup
|
$0.00 |
| 2 Tbsp. Butter or possibly margarine |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 2 can Tomatoes,minced(16oz ea) |
1/3 can |
$2.19 per 28 ounces
|
$0.17 |
| 1 can Cheddar cheese soup(11oz) |
1/6 can |
n/a
|
|
| 1/2 c. Lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 1/2 c. Parmesan cheese,grated |
1 tablespoon |
$5.49 per 6 ounces
|
$0.27 |
| 1 1/2 c. Ricotta cheese |
1/4 cup |
n/a
|
|
| 1/4 c. Prosciutto(Italian ham) |
2 teaspoons |
$8.99 per pound
|
$0.20 |
| 1/4 c. Hard salami,minced |
2 teaspoons |
$8.99 per pound
|
$0.20 |
| Total per Serving |
$1.16 |
| Total Recipe |
$6.93 |
Suggestions?