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Caramel Apple Crisp - Recipe Cost

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3 1/2 c. sliced peeled Rome apple (about 1-1/2 pounds)
1/3 c. fat-free caramel sundae syrup
Ingredients Per Recipe Qty Common Price Price per Recipe
1/2 c. all-purpose flour 1/2 cup
$2.99 per 5 pounds
$0.08
1/4 c. granulated sugar 1/4 cup
$1.44 per pound
$0.16
1/4 c. packed light brown sugar 1/4 cup
$2.79 per 2 pounds
$0.17
1/4 c. chilled butter or possibly stick margarine cut into small pcs 1/4 cup
$3.99 per 16 ounces
$0.50
1/2 c. coarsely broken peanut brittle (such as Planters) 1/2 cup
$3.85 per 12 ounces
$1.34
3 1/2 c. sliced peeled Granny Smith apple (about 1-1/2 pounds) 3 1/2 cup
$1.49 per pound
$1.26
Total Recipe $3.51
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