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Caramel Layer Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 2/3 c. Cake flour, sifted	2 tablespoons	$4.65 per 2 pounds	$0.10
1 1/2 tsp Baking pwdr	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1/3 c. Butter	1 1/3 teaspoons	$3.99 per 16 ounces	$0.06
1 c. Sugar	1 tablespoon	$1.44 per pound	$0.05
2 x Egg, well beaten	1/6 egg	$2.53 per 12 items	$0.04
1/2 c. Lowfat milk	2 teaspoons	$3.99 per gallon	$0.01
1 tsp Vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
1 1/2 c. Sugar, brown	2 tablespoons	$2.79 per 2 pounds	$0.08
1/2 c. Sugar, white	2 teaspoons	$1.44 per pound	$0.03
1 c. Lowfat milk	1 tablespoon	$3.99 per gallon	$0.02
1 Tbsp. Butter	1/4 teaspoon	$3.99 per 16 ounces	$0.01
Total per Serving			$0.41
Total Recipe			$4.95