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Caramel Pudding With Passion Fruit - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Sauterne
5 x Egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Sugar 1/4 cup
$1.44 per pound
$0.16
1 c. Water 1/4 cup
n/a
 
1 1/4 c. Heavy cream 1/4 cup
$3.89 per pint
$0.61
2 whl Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
1 1/2 c. Sugar Heavy cream (in Australia, they have double cream, that is thick) 1/3 cup
$1.44 per pound
$0.24
1 1/2 c. Passion fruit, spooned from shells and chilled 1/3 cup
n/a
 
Total per Serving $1.11
Total Recipe $4.44
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