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» Carrot Bundt Cake with Cinnamon Glaze
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Carrot Bundt Cake with Cinnamon Glaze
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the Cake
2 tablespoons lemons zest
1/4 teaspoon ground cloves
For the Glaze
1/4 cup+ milk
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 cup
butter
2 tablespoons
$3.99 per 16 ounces
$0.25
1 cup white sugar
2 tablespoons
$1.44 per pound
$0.08
1 cup packed brown
sugar
2 tablespoons
$2.79 per 2 pounds
$0.08
4
eggs
1/2 eggs
$2.53 per 12 items
$0.11
2 tablespoons vegetable
oil
3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 teaspoon
vanilla extract
1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
2 tablespoons
lemon juice
3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
3 cups all-purpose
flour
1/3 cup
$2.99 per 5 pounds
$0.06
2 teaspoons
baking powder
1/4 teaspoon
$2.59 per 10 ounces
$0.01
1 teaspoon
baking soda
1/8 teaspoon
$2.59 per 10 ounces
$0.01
1 teaspoon ground
cinnamon
1/8 teaspoon
$2.99 per 4 ounces
$0.02
1/4 teaspoon
nutmeg
0.03 teaspoon
n/a
1/4 teaspoon
ginger
0.03 teaspoon
$2.99 per pound
$0.00
1 lb. grated
carrots
2 oz
$1.49 per pound
$0.19
1 cup flaked
coconut
2 tablespoons
$2.79 per item
$0.07
2 cups confectioners sugar
1/4 cup
$1.44 per pound
$0.16
1/4 teaspoon
cinnamon
0.03 teaspoon
$2.99 per 4 ounces
$0.01
1/4 teaspoon
salt
0.03 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon
vanilla extract
1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
Total per Serving
$1.11
Total Recipe
$8.88
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