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Ingredientes
- 1 â teaspoon of yeast (½ a packet)
- ½ cup warm milk (105-115F)
- ¼ cup granulated sugar
- 2 ½ tablespoons butter, room temperature
- ½ teaspoon salt
- 1 whole egg
- 2-3 cups flour
- 3 tablespoons butter, softened
- ½ cup brown sugar
- 1 tablespoon cinnamon
- â teaspoon ginger
- ¼ cup shredded carrots, heaping (about 1 medium)
- 2 teaspoon flour
- ½ package cream cheese, softened
- 2 tablespoons butter, softened
- 1 teaspoon vanilla extract
- ¼ teaspoon cinnamon
- 1 ½ cups powdered sugar
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