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Carrot Cake Ww - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Flour, all-purpose 2 tablespoons
$2.99 per 5 pounds
$0.02
1/2 c. Flour, whole wheat 2 teaspoons
$2.99 per 5 pounds
$0.01
3/4 ounce Wheat germ, toasted 0.06 oz
$6.79 per 12 ounces
$0.04
1 Tbsp. Baking pwdr 1/4 teaspoon
$2.59 per 10 ounces
$0.01
1 tsp Cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp Mace 0.04 teaspoon
$8.05 per 1 1/2 ounces
$0.01
1/4 tsp Salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
2 lrg Large eggs, room temp. 1/6 eggs
$2.53 per 12 items
$0.04
1/2 c. Packed Brown Sugar 2 teaspoons
$2.79 per 2 pounds
$0.03
1/4 c. Vegetable Oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/4 c. Low Calorie Pancake Syrup, 12 cal/Tablespoons 1 teaspoon
$3.59 per 24 ounces
$0.03
1/4 c. Lowfat Plain Yogurt, plain 1 teaspoon
n/a
 
1 tsp Vanilla extract 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 tsp Orange rind, grated 0.08 teaspoon
$3.00 per pound
$0.00
1 c. Pineapple Chunks In Juice, minced 1 tablespoon
$4.49 per item
$0.07
1 Tbsp. All-Purpose Flour 1/4 teaspoon
$2.99 per 5 pounds
$0.00
1/2 c. Raisins, golden brown 2 teaspoons
n/a
 
Total per Serving $0.29
Total Recipe $3.43
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