Inicio » Recetas » Carrot Cupcakes with Cream Cheese Frosting

Suggestions?

Carrot Cupcakes with Cream Cheese Frosting - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

CUPCAKES:

Optional: Powdered sugar or Cream Cheese Frosting with Walnuts (recipe follows)

CREAM CHEESE FROSTING:

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 cup all-purpose flour (may be ½ or more whole wheat)	1 tablespoon	$2.99 per 5 pounds	$0.01
1/3 cup granulated sugar	1 1/3 teaspoons	$1.44 per pound	$0.02
1/2 teaspoon baking powder	0.04 teaspoon	$2.59 per 10 ounces	$0.00
1/2 teaspoon baking soda	0.04 teaspoon	$2.59 per 10 ounces	$0.00
1/2 teaspoon cinnamon	0.04 teaspoon	$2.99 per 4 ounces	$0.00
2 eggs, beaten	1/6 eggs	$2.53 per 12 items	$0.04
1/4 cup canola oil	1 teaspoon	$4.49 per 40 fluid ounces	$0.02
1 1/2 cups finely grated carrots	2 tablespoons	$1.49 per pound	$0.05
1 tablespoon butter	1/4 teaspoon	$3.99 per 16 ounces	$0.01
1 ounce cream cheese, softened	0.08 oz	$3.15 per 8 ounces	$0.03
1/2 teaspoon vanilla extract	0.04 teaspoon	$8.00 per 8 fluid ounces	$0.01
1/2 cup powdered sugar	2 teaspoons	$2.59 per 2 pounds	$0.01
1/3 cup chopped walnuts	1 1/3 teaspoons	$9.89 per 16 ounces	$0.07
Total per Serving			$0.27
Total Recipe			$3.27