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Carrot Cupcakes with Cream Cheese Frosting - Recipe Cost

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CUPCAKES:
Optional: Powdered sugar or Cream Cheese Frosting with Walnuts (recipe follows)
CREAM CHEESE FROSTING:
Ingredients Per Serving Qty Common Price Price per Serving
1 cup all-purpose flour (may be ½ or more whole wheat) 1 tablespoon
$2.99 per 5 pounds
$0.01
1/3 cup granulated sugar 1 1/3 teaspoons
$1.44 per pound
$0.02
1/2 teaspoon baking powder 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1/2 teaspoon baking soda 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1/2 teaspoon cinnamon 0.04 teaspoon
$2.99 per 4 ounces
$0.00
2 eggs, beaten 1/6 eggs
$2.53 per 12 items
$0.04
1/4 cup canola oil 1 teaspoon
$4.49 per 40 fluid ounces
$0.02
1 1/2 cups finely grated carrots 2 tablespoons
$1.49 per pound
$0.05
1 tablespoon butter 1/4 teaspoon
$3.99 per 16 ounces
$0.01
1 ounce cream cheese, softened 0.08 oz
$3.15 per 8 ounces
$0.03
1/2 teaspoon vanilla extract 0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/2 cup powdered sugar 2 teaspoons
$2.59 per 2 pounds
$0.01
1/3 cup chopped walnuts 1 1/3 teaspoons
$9.89 per 16 ounces
$0.07
Total per Serving $0.27
Total Recipe $3.27
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