Receta Carrot Salad
Ingredientes
- 2 c. shredded carrots
- 1/3 c. raisins
- 1 apple, peeled, cored, & diced
- 8 oz. crushed pineapple, drained
- 2/3 c. light mayo
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 681g | |
Calories 1471 | |
Calories from Fat 1105 | 75% |
Total Fat 125.06g | 156% |
Saturated Fat 17.34g | 69% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 939mg | 39% |
Potassium 1401mg | 40% |
Total Carbs 96.85g | 26% |
Dietary Fiber 11.6g | 39% |
Sugars 67.75g | 45% |
Protein 4.77g | 8% |