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Catalan Shredded Salt Cod Salad - Recipe Cost

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1 sm Red or possibly green pepper cored, seeded, and cut into thin rings
1 lrg Hard, ripe tomato thinly sliced
4 lrg Garlic cloves finely minced
1/2 tsp Freshly-grnd black pepper Salt, if necessary to taste
1/2 c. Oil-cured black olives
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Boneless dry salt cod 2 2/3 oz
$9.99 per pound
$1.67
1/2 lrg Red onion thinly sliced, and separated into rings 0.08 onion
$0.99 per pound
$0.03
1/3 c. Fruity Spanish extra virgin olive oil 2 2/3 teaspoons
n/a
 
1/4 c. Red wine vinegar 2 teaspoons
$3.39 per 12 fluid ounces
$0.09
3 x Hard-boiled Large eggs quartered 1/2 eggs
$2.53 per 12 items
$0.11
1/2 sm bunch Oregano, leaves only finely minced 0.08 bunch
$3.89 per 3/4 ounces
$0.73
Total per Serving $2.62
Total Recipe $15.74
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