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Cathe's Cajun Stuffing - Recipe Cost

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1 lb Jimmy Dean sage sausage

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 lrg Bell pepper, minced into 1/4" to 1/2" pcs Green onions (large bunch), cut into 1/4" thick pcs Parsley (1/3 bunch), fresh, minced finely	1 bell pepper	$3.29 per pound	$1.19
2 med Celery stalks, cut lengthwise into 3 sticks, then cut into pcs 1/4" thick	2 celery	$1.99 per pound	$0.35
1/2 c. Butter	1/2 cup	$3.99 per 16 ounces	$1.00
1 lb Shrimp, peeled and de-veined, but not cooked	1 lb	$6.99 per pound	$6.99
2 3/4 c. Water	2 3/4 cup	n/a
1 tsp Garlic flakes (dry)	1 tsp	$2.99 per 3 ounces	$0.10
1/4 tsp Cayenne pepper flakes (crushed), or possibly more to taste (we use about 1 Tablespoons)	1/4 tsp	$3.65 per 3 ounces	$0.02
1 pkt Pepperidge Farm Cornbread stuffing mix (cellophane bag, brown-labelled)	1 pkg	n/a
1 pkt Pepperidge Farm Herb Stuffing Mix (cellophane bag, blue-labelled)	1 pkg	n/a
Total Recipe			$9.65