Receta Cauliflower Pakoras
Ingredientes
- Cauliflower – 250 gms, chopped
- Besan Flour – 1/3 cup
- Salt – 1 tsp
- Saunf – 1/4 tsp
- Cumin Powder – 1/2 tsp
- Turmeric Powder – 1/2 tsp
- Curry Leaves – few
- Ginger Garlic Paste – 1 tsp
- Green Chilli – 1, small, finely chopped
- Oil as required for frying
- Chaat Masala Powder – a pinch
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 167g | |
Calories 156 | |
Calories from Fat 19 | 12% |
Total Fat 2.22g | 3% |
Saturated Fat 0.24g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2377mg | 99% |
Potassium 667mg | 19% |
Total Carbs 26.01g | 7% |
Dietary Fiber 6.2g | 21% |
Sugars 7.34g | 5% |
Protein 9.45g | 15% |