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Ingredientes
- Cauliflower – 1, small, chopped
- Coconut Milk – 200 ml
- Tomatoes – 200 gms, chopped
- Onion – 1, finely sliced
- Tomato Puree – 1 tblsp
- Almonds – 2 tblsp, chopped or sliced
- Coriander Leaves – handful, chopped
- Ginger – a small piece, chopped
- Red Chilli Powder – 1 to 2 tsp
- Garam Masala Powder – 1 tsp
- Garlic – 1 clove, peeled, chopped
- Red Chillies – 2, chopped
- Coriander Seeds – 1/2 tsp
- Cumin Seeds – 1/2 tsp
- Salt as per taste
- Oil as required
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 502g | |
| Calories 489 | |
| Calories from Fat 365 | 75% |
| Total Fat 43.63g | 55% |
| Saturated Fat 36.43g | 146% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 103mg | 4% |
| Potassium 1133mg | 32% |
| Total Carbs 25.68g | 7% |
| Dietary Fiber 5.0g | 17% |
| Sugars 10.11g | 7% |
| Protein 8.12g | 13% |
