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Receta Celery, Fennel & Radish Salad is my Excuse to Make Homemade Blue Cheese Dressing
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Raciónes: 6
Ingredientes
- Celery, Fennel & Radish Salad with Homemade Blue Cheese Dressing serves 6 CLICK here for a printable recipe
- 1 head of celery, tough outer stalks removed, well rinsed
- 1 fennel bulb, stalks and fronds removed
- 1 bn red radishes, tops removed and well washed
- 1/2 c blue cheese dressing (see below)
- 1 pn freshly cracked black pepper
- 1 c croutons
- Blue Cheese Dressing makes 20 servings
- 3/4 t minced garlic
- 1/4 t dry ground mustard
- 1/3 t onion powder
- 1/3 t freshly ground black pepper
- 1/8 t freshly ground white pepper
- 2 T red wine vinegar
- 1/2 t worcestershire sauce
- 1/2 c sour cream
- 1/4 c buttermilk
- 1/3 lb crumbled blue cheese
- 2 T minced parsley or chives, as garnish (optional)
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 168g | |
| Recipe makes 6 servings | |
| Calories 272 | |
| Calories from Fat 196 | 72% |
| Total Fat 22.05g | 28% |
| Saturated Fat 8.75g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 655mg | 27% |
| Potassium 447mg | 13% |
| Total Carbs 11.74g | 3% |
| Dietary Fiber 2.6g | 9% |
| Sugars 2.64g | 2% |
| Protein 7.97g | 13% |
