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» Celery Root Flan With Glazed Leeks
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Celery Root Flan With Glazed Leeks
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 med Celery root - (abt 2 lbs)
5 x Egg yolks and
1 1/2 c. Muscat Beaume de Venise
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 c. Heavy
cream
1/3 cup
$3.89 per pint
$0.65
2 whl Large
eggs
1/3 eggs
$2.53 per 12 items
$0.07
4 Tbsp. Grated
Parmesan cheese
divided Salt to taste
2 teaspoons
$5.49 per 6 ounces
$0.11
1 pch
Nutmeg
1/6 pinch
n/a
3 Tbsp. Extra-virgin extra virgin
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 x
Leek
, green and white parts cut 4" batonettes
1/6 leek
$1.88 per pound
$0.06
2 x Garlic cloves thinly sliced
1/3 garlic cloves
$4.00 per pound
$0.01
1 Tbsp.
Butter
1/2 teaspoon
$3.99 per 16 ounces
$0.02
Total per Serving
$1.01
Total Recipe
$6.07
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