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Ingredientes
- 1 cup Pachi Senaga Pappu (Bengal Gram, Chana Dal)
- 5 or 6 dry Red Chilies
- 1 tsp Tamarind Pulp
- ½ tsp Cumin Seeds
- 2 Garlic Flakes (optional)
- Salt
View Full Recipe at Essence of Andhra
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 186g | |
| Calories 88 | |
| Calories from Fat 5 | 6% |
| Total Fat 0.62g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 16mg | 1% |
| Potassium 664mg | 19% |
| Total Carbs 20.64g | 6% |
| Dietary Fiber 3.1g | 10% |
| Sugars 12.07g | 8% |
| Protein 3.94g | 6% |
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