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Ingredientes
- 22 x Cm, (8inch) pizza base or possibly ready prepared base or possibly 200g (8oz) Pizza Base Mix
- 1 Tbsp. Tomato puree
- 1 x Garlic clove, crushed
- 2 Tbsp. Minced fresh herbs of your choice, eg basil, parsley, or possibly thyme
- 3 x Ripe tomatoes, sliced
- 1 Tbsp. Capers, liquid removed
- 1/2 x Green pepper, de-seeded and sliced finely
- 50 gm Mozzarella cheese, sliced thinly (2oz)
Direcciones
- Preheat the oven to 200 C/400 F/Gas Mark 6.
- Place the pizza base on a lightly oiled baking sheet. If using a Pizza Base Mix make up as per the instructions on the packet.
- Mix the tomato puree, garlic and herbs of your choice together and spread over the pizza base.
- Arrange the remaining ingredients attractively on top of the pizza and bake for 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 264g | |
| Recipe makes 2 servings | |
| Calories 123 | |
| Calories from Fat 49 | 40% |
| Total Fat 5.51g | 7% |
| Saturated Fat 2.81g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 14mg | 5% |
| Sodium 302mg | 13% |
| Potassium 586mg | 17% |
| Total Carbs 11.35g | 3% |
| Dietary Fiber 3.2g | 11% |
| Sugars 6.46g | 4% |
| Protein 8.79g | 14% |
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