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Ingredientes
- 8 ounces bacon, cooked, coarsely chopped, drippings reserved
- 12 ounces cremini mushrooms, stems removed and sliced
- 1 cup baby spinach, coarsely chopped
- 8 ounces mozzarella cheese, shredded
- 8 ounces grated Parmesan cheese
- 4 ounces Gruyere cheese
- 1 small loaf of bread (about 10 ounces), slightly staled, cut into ¾-inch cubes
- 6 eggs
- Salt and pepper, to taste
- 4 ounces sharp cheddar cheese, shredded
- Fresh chives, chopped, to garnish
View Full Recipe at Brown Eyed Baker
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