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Ingredientes
- 8oz cream cheese, softened to room temperature
- 8 oz can crushed pineapple
- 1¼ cup shredded monterey jack cheese, divided
- ¼ cup, plus 2 tablespoons chopped green onions
- 2 tablespoons chopped red onions
- 1 cup chopped bacon, divided
- 2 cloves garlic, chopped
View Full Recipe at Hungry Harps
