| 4 c. Potatoes, cooked and diced |
1 cup |
$0.50 per pound
|
$0.17 |
| 1 c. Cooked Ham, diced |
1/4 cup |
$6.99 per pound
|
$0.91 |
| 2 Tbsp. Butter or possibly Margarine |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1/4 c. All-purpose Flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/4 tsp Pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 2 c. Lowfat milk at room temperature |
1/2 cup |
$3.99 per gallon
|
$0.12 |
| 1 c. Cheddar or possibly Monterey Jack Cheese, shredded |
1/4 cup |
$6.99 per 32 ounces
|
$0.25 |
| Total per Serving |
$1.54 |
| Total Recipe |
$6.16 |
Suggestions?