CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Chef Teddy Red Velvet Petite Bundt cake W/ cream cheese frosting
Suggestions?
Chef Teddy Red Velvet Petite Bundt cake W/ cream cheese frosting
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/1 2 tsp. active baking powder
2 to 3 tbsp.red food coloring
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Cups all purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
2 Cups granulated sugar
2 tablespoons
$1.44 per pound
$0.11
1 tsp.
baking soda
0.08 teaspoon
$2.59 per 10 ounces
$0.00
1 Cup blended
oil
1 tablespoon
$3.00 per 48 fluid ounces
$0.04
4 large
eggs
1/3 eggs
$2.53 per 12 items
$0.07
1 tsp.
vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 tbsp.
cocoa
powder
1/4 teaspoon
$4.99 per 8 ounces
$0.03
Total per Serving
$0.29
Total Recipe
$3.48
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2024 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso