Appetizers & snacks, anita mokashi, Asian Recetas
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Methi Malai Murgh KebabMethi Malai Murgh is awesomely tender kebab marinated in cream cheese and kasoori methi/fenugreek leaves |
anita mokashi
Agosto de 2012 Intermedio |
1 voto
2686 views
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Chicken DosaIt’s an Indian pancake known as Dosa stuffed with spicy chicken filling. |
anita mokashi
Septiembre de 2012 Intermedio |
1 voto
2506 views
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Kothimbir VadiKothimbir vadi is a crispy fritter made from coriander leaves and chickpea flour. It’s a favorite Maharashtrian snack. The Prakash Restaurant in… |
anita mokashi
Octubre de 2012 Intermedio |
1 voto
1849 views
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Pongal with Tomato ChutneyPongal is the most delicious form of Khichdi with lots of peppers, cashwenuts and ghee |
anita mokashi
Agosto de 2012 Intermedio |
1 voto
2350 views
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Paneer Biryani RecipePaneer Biryani is rice flavored and layered with spices and cottage cheese/paneer |
anita mokashi
Septiembre de 2012 Intermedio |
1 voto
1644 views
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