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Strawberry Chicken with Feta

Strawberry Chicken with Feta

To make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to…

BearNakedBaker
Febrero de 2011
Profesional
3 votos
4590 views
CREVETTES AU PERNOD (SHRIMP)

CREVETTES AU PERNOD (SHRIMP)

If you'd like a cream sauce simply add 1 tbsp flour when cooking veggies and add 1/4 cup heavy cream

BearNakedBaker
Octubre de 2010
Profesional
1 voto
2409 views
Breakfast Burrito's

Breakfast Burrito's

Best served with salsa, guacamole and or sour cream

BearNakedBaker
Octubre de 2010
Profesional
1 voto
3256 views
Shrimp Etouffee

Shrimp Etouffee

I love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a…

BearNakedBaker
Octubre de 2010
Profesional
1 voto
2106 views
Zucchini con Anice

Zucchini con Anice

BearNakedBaker
Febrero de 2011
Profesional
1 voto
2744 views