Bob Vincent, Fruits, Appetizers & snacks Recetas
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Peach Ginger ChutneyThis is a simple chutney that goes well with grilled Indian or spicy food. I served it with Grilled Tandoori Turkey Tenderloin. A link for the… |
Bob Vincent
Septiembre de 2012 Intermedio |
1 voto
3534 views
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Asian Ginger Apricot Sauce/GlazeThis recipe is adapted from one by Julie Campoy in her book Julienne. The original called for more Asian chili… |
Bob Vincent
Junio de 2013 Intermedio |
1 voto
9238 views
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