GARY ESTESS, Fall Recetas
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BEER THE SOUTH TEXAS WAYI would like to make a challenge to all people that likes beer .This is a recipe THAT, I HAVE TESTED ON A LOT OF PEOPLE AND THEY COME BACK AND SAY,… |
GARY ESTESS
Mayo de 2011 Profesional |
1 voto
3371 views
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Ice box picklesThis is a RECIPE that we love and the grand kids to I always wanted to make pickles but had not enough cucumbers. I have a small garden. But you… |
GARY ESTESS
Marzo de 2019 Profesional |
1 voto
1133 views
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ESTESS SOUTH TEXAS RICE ROLL LIKE SUSHII LIKE SOMETHING DIFFERENT WITH A KICK. SUSHI IS GOOD BUT I LIKE A LITTLE MEXICAN STYLE AND A SMOKER GRILL.… |
GARY ESTESS
Octubre de 2011 Profesional |
1 voto
4422 views
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Estess PORK ROASTA ROAST THATIT HARD TO STOP EATING |
GARY ESTESS
Abril de 2020 Profesional |
1 voto
542 views
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STUFFED JALAPENOSWE GRILL JALAPENOS ALL YEAR AROUND THEY ARE NOT HOT UNLESS YOU WANT THEM TO BE |
GARY ESTESS
Junio de 2011 Profesional |
1 voto
3691 views
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KEEP GUACAMOLE FRESHTHIS IS WHAT I LEARNED CHRISTMAS DAY AND IT WORKS. YOU WILL DO IT A LOT. IT IS SO EASY. JEANIE HUTNYAK |
GARY ESTESS
Enero de 2016 Profesional |
1 voto
908 views
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ESTESS SMOKED POTATOES WITH CORNTHIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT… |
GARY ESTESS
Agosto de 2010 Profesional |
1 voto
3295 views
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GARLIC BUTTERTHERE TIMES WHEN THE SIMPLE THING YOU CAN DO THAT TASTE GOOD. THIS IS ONE OF THEM. WE USE THIS ON FISH, BEEF, STEAK, TURKEY, PASTA IT KEEPS A LONG… |
GARY ESTESS
Noviembre de 2011 Profesional |
1 voto
2240 views
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BAR-B-Q SAUCE ESTESS STYLEI THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS… |
GARY ESTESS
Febrero de 2012 Profesional |
1 voto
3563 views
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
Junio de 2013 Profesional |
1 voto
3752 views
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PULLY PORK POT PIEWE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT. |
GARY ESTESS
Junio de 2013 Profesional |
1 voto
3336 views
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Tortilla pieWhen you have stew left over. This is good to do. A fast lunch dinner anytime. |
GARY ESTESS
Mayo de 2015 Profesional |
1 voto
1785 views
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YELLOW SQUASH A NEW WAY WITH CHICKENHAD SOME YELLOW SQUASH THAT WAS GETTING A LITTLE OLD SO USED THEM, REMEMBER TO PUT IT ON CHICKEN AND SQUASH |
GARY ESTESS
Mayo de 2016 Profesional |
1 voto
2384 views
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Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.This is a recipe that you soke the meat after its all cooked it so good… |
GARY ESTESS
Abril de 2018 Profesional |
1 voto
1303 views
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CHILE CHEESE DIPYOU KNOW I ALWAYS HUNGRY AT THE LAKE SO I GOT SOME VELVEETA CHEESE AND A CAN OF CHILE THEN. PACE MEDIUM PACANTE SAUCE IT IS SO GOOD YOU CANT STOP… |
GARY ESTESS
Agosto de 2015 Profesional |
1 voto
1707 views
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