Emprimir
Correo Electrónico
 OUT OF THE OVEN THIS IS FUN TO MAKE YOU CAN ADD PEPPERS ALL KINDS OF THINGS |
 THIS PIE IS SO GOOD THE FLAVOR THE CHEESE KIDS LOVE IT |
| prev | 1 of 2 | next |  Add a photo | |
WE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT.
Ingredientes
- 1. PIE SHELL WITH TOP.
- 2. PULLY PORK
- 3. ONION 1/2 CUP SWEET
- 4. CREAM OF MUSHROOM SOUP
- 5. CHEESE SLICED
- 6. PICO DE GALLO,
- 7. 1/2 CUP MILK
Direcciones
- 1. TAKE A PIE SHELL AND PUT IN PIE PAN GLASS WORKS BEST
- 2. ADD SLICE AMERICAN CHEESE OR ANY KIND OF SLICED TO COVER BOTTOM
- 3. ADD PULLY PORK AS MUCH AS NEED
- 4. SLICE ONIONS OR GREEN ONIONS OR PIC DE GALLO ON TOP
- 5. 1 CAN CREAM OF MUSHROOM SOUP WITH OUT MILK ON TOP
- 6. THE COVER TOP WITH SLICED CHEESE AND ADD MILK
- 7. COVER WITH PIE SHELL
- 8. BAKE IN OVEN 425 DEG OR ON GRILL-A SMOKER 500 DEG.
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1830g | |
| Calories 1098 | |
| Calories from Fat 535 | 49% |
| Total Fat 59.48g | 74% |
| Saturated Fat 34.22g | 137% |
| Trans Fat 0.0g | |
| Cholesterol 183mg | 61% |
| Sodium 732mg | 31% |
| Potassium 2617mg | 75% |
| Total Carbs 82.72g | 22% |
| Dietary Fiber 0.0g | 0% |
| Sugars 96.26g | 64% |
| Protein 58.93g | 94% |
