John Spottiswood, Cinco de Mayo Recetas
Todas las recetas » John Spottiswood » Cinco de Mayo
|
Mexican Cole Slaw with Lime and CilantroDon't you love it when you find a great summer side dish that is healthy and goes with many things, so you know… |
John Spottiswood
Mayo de 2008 Avanzado |
17 votos
60335 views
|
|
Garlic-Butter Octopus Jalisco-styleThis dish is my best rendition of a traditional meal served in the state of Jalisco in Mexico. We had this… |
John Spottiswood
Mayo de 2008 Avanzado |
2 votos
17388 views
|
|
Camarones a la plancha - Shrimp on the griddleThis is a delicious mexican shrimp dish that you'll find served in the lovely seaside restaurants along both of… |
John Spottiswood
Mayo de 2012 Avanzado |
5 votos
11757 views
|
|
Pork Tenderloin AdobadaIf you like carnitas and fajitas, but are in the mood for something a little different, give his recipe a try. I think you'll be impressed with the… |
John Spottiswood
Diciembre de 2011 Avanzado |
5 votos
6990 views
|
|
Mexican Garlic Broiled TilapiaI love the lime-garlic flavored fish that I get when I'm down in Mexico, especially in Puerto Vallarta. Normally it is grilled down there, but I… |
John Spottiswood
Enero de 2013 Avanzado |
5 votos
15391 views
|
|
Tacos Al CarbonThis is a simple steak taco recipe that emphasizes the flavor of the meat and the grill. You can spice it up by adding extra cumin or a little… |
John Spottiswood
Mayo de 2008 Avanzado |
3 votos
24688 views
|
|
Super Easy Crock-pot Chicken Tortilla SoupSuper easy and about as tasty as most tortilla soup recipes that you'll work a lot harder to make! This recipe… |
John Spottiswood
Febrero de 2010 Avanzado |
5 votos
14029 views
|
|
Mexican Loco MocoI made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian… |
John Spottiswood
Enero de 2013 Avanzado |
3 votos
12637 views
|
|
Guacamole from OaxacaThis is an easy to make, flavorful, and slightly spicy guacamole. Previously I never blended the onion, garlic and cilantro into a puree as this… |
John Spottiswood
Diciembre de 2011 Avanzado |
5 votos
5616 views
|
|
Mexican RiceI was looking for an improved Mexican Rice recipe, so I adapted this one from the America's Test Kitchen cookbook. I used many of the same… |
John Spottiswood
Enero de 2013 Avanzado |
5 votos
14020 views
|
|
Chiapas Pot Roasted Pork - Cochito ChiapanecoI adapted this delicious, crispy-edged meat recipe from Rick Bayless's Mexican Kitchen. Nancy and I used to eat… |
John Spottiswood
Enero de 2016 Avanzado |
1 voto
8042 views
|
|
Homemade Refried BeansI'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or… |
John Spottiswood
Mayo de 2012 Avanzado |
7 votos
8467 views
|
|
Grilled Whole Fish AdobadoThis is a delicious fish that is one of the most famous dishes of the Jalisco state in Mexico. We've eaten this a few times in restaurants near… |
John Spottiswood
Mayo de 2008 Avanzado |
2 votos
21014 views
|
|
Fabulous Pork TacosI made pork tacos for the Superbowl modeled after my favorite taqueria -- a hole in the wall in Playa Del Carmen called El Fogon. I may not have… |
John Spottiswood
Febrero de 2009 Avanzado |
1 voto
9538 views
|
|
Southwestern Green Chile ChickenIn mexico, they keep their chicken moist by grilling it underneath stones. In this recipe I've substituted… |
John Spottiswood
Octubre de 2011 Avanzado |
3 votos
3604 views
|
