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Robyn Savoie, Bread, American, 200 or fewer calories Recetas

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Rhubarb Bread

Rhubarb Bread

This is very quick and easy to make and it's moist--my family enjoys it.

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
6371 views
Cheese, Garlic and Herb Bread

Cheese, Garlic and Herb Bread

This flavorful Italian bread turns any family-style dinner into company fare.

Robyn Savoie
Julio de 2013
Avanzado
1 voto
4280 views
Mashed Potato Rolls

Mashed Potato Rolls

Have leftover mashed potatoes? Here's a great way to use up that little bit. This recipe makes a lot of dinner rolls but you can freeze extra for…

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
4520 views
Chocolate Zucchini Bread

Chocolate Zucchini Bread

Chocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips.

Robyn Savoie
Agosto de 2013
Avanzado
2 votos
5404 views
Potato-Caraway Loaf

Potato-Caraway Loaf

Leftover mashed potatoes? Here's a great bread to use it up. Since I don't like the texture of caraway seed in my bread. I'll grind it in my…

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
3634 views
Zesty Zucchini Twist

Zesty Zucchini Twist

Garden vegetables combine with wheat and oats for nutritious, moist and delicious bread.

Robyn Savoie
Agosto de 2013
Avanzado
1 voto
2901 views
Zucchini Quick Bread

Zucchini Quick Bread

Moist and tender, this cake is perfect served as a coffee cake.

Robyn Savoie
Agosto de 2013
Avanzado
1 voto
3118 views