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500 or fewer calories, Desserts, Robyn Savoie, Fruits, Bake Recetas

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Cranberry Crumb Bars

Cranberry Crumb Bars

Here's a great way to use left over cranberry sauce from Thanksgiving. It features a cream cheese and cranberry fillings, a tender crust and a…

Robyn Savoie
Octubre de 2013
Avanzado
1 voto
4597 views
Rhubarb-Ginger Upside-Down Cake

Rhubarb-Ginger Upside-Down Cake

Rhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an…

Robyn Savoie
Diciembre de 2013
Avanzado
2 votos
7638 views
Deep-Dish Strawberry Rhubarb Pie

Deep-Dish Strawberry Rhubarb Pie

We know pie crust...Is habit forming. First, use your favorite pie crust recipe always. We all have it and…

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
10195 views
Rhubarb Apple Cobbler

Rhubarb Apple Cobbler

Oh, the ubiquitous rhubarb cobbler. Everyone has a recipe for it. Every time you bake it it's different, depending on the ripeness of the rhubarb,…

Robyn Savoie
Septiembre de 2013
Avanzado
2 votos
4789 views
Applesauce Honey Cookies

Applesauce Honey Cookies

These sweet, moist, spice-scented cookies are a cinch to make.

Robyn Savoie
Octubre de 2013
Avanzado
1 voto
8300 views
Strawberry-Rhubarb Angel Cake

Strawberry-Rhubarb Angel Cake

Flavor combinations such as strawberry and rhubarb are classics for a reason--they taste great together! Enjoy them both in this elegant layered…

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
5561 views
Apple-Oatmeal Cookies

Apple-Oatmeal Cookies

These soft, chewy cookies are perfect for filling the cookie jar.

Robyn Savoie
Diciembre de 2013
Avanzado
1 voto
5064 views
Gingered Rhubarb-Apple Crisp

Gingered Rhubarb-Apple Crisp

This dessert recipe is a great way to use your rhubarb, and it makes a nice everyday treat for the family. Serve this fruit crisp cold or warm, with…

Robyn Savoie
Agosto de 2013
Avanzado
1 voto
3592 views