Nancy Miyasaki, Main dish, Asian, 500 or fewer calories Recetas
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Cilantro ShrimpThis is a simple and absolutely delicious stir-fry shrimp dish. I've been looking for something easy and tasty like this. I have a new staple! I… |
Nancy Miyasaki
Agosto de 2010 Intermedio |
16 votos
17909 views
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Ginger-Marinated Pork TenderloinThis pork tenderloin was super moist and was wonderful with the rich sauce over it. Our whole family loved it.… |
Nancy Miyasaki
Noviembre de 2011 Intermedio |
7 votos
4908 views
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Asian Crusted SalmonI'm always looking for interesting new ways to cook salmon that my kids will love. This crusted, blackened salmon was a great addition to my recipe… |
Nancy Miyasaki
Noviembre de 2012 Intermedio |
3 votos
6534 views
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Ginger-Hoisin Seared ShrimpThis recipe for pan searing shrimp is tangy and flavorful. It's not as universally popular in our family as the Garlic Lemon Butter Shrimp I've… |
Nancy Miyasaki
Mayo de 2008 Intermedio |
4 votos
8157 views
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Chicken BiryaniThis is a great Indian dish that I adapted from Cooking Light recipe. They recommend raisins which I leave out. I've also changed the proportions… |
Nancy Miyasaki
Febrero de 2009 Intermedio |
3 votos
12049 views
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Sesame Beef Lettuce WrapsThis dish combines Korean bulgogi, savory garlicky beef, with rice and kimchi in a lettuce wrap. Fun to eat and great flavors. Our kids love this… |
Nancy Miyasaki
Septiembre de 2008 Intermedio |
3 votos
5138 views
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