Nancy Miyasaki, American, Winter Recetas
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Crockpot Split Pea SoupWe're split pea soup fans and have a number of recipes. But we've never tried it in our slow cooker before. This simple recipe turned out… |
Nancy Miyasaki
Noviembre de 2012 Intermedio |
7 votos
23959 views
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Simple Clam ChowderWe brought this last weekend to a cracked crab party. Everyone thought it was wonderful. It's hard to compete with fresh cracked crab, but this… |
Nancy Miyasaki
Diciembre de 2009 Intermedio |
6 votos
7308 views
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Beef StewThe beef stew is a very good traditional beef stew. If you are craving the beef stew your grandmother used to make, then this will definitely hit… |
Nancy Miyasaki
Mayo de 2010 Intermedio |
6 votos
11887 views
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Romaine Salad with Lemon-Parmesan DressingA simple but fantastic salad with a very nice dressing. Oil-packed sun-dried tomatoes add depth and flavor to… |
Nancy Miyasaki
Diciembre de 2010 Intermedio |
4 votos
5850 views
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Blu Jam Cafe's GoulashWe were served this by my good friend Marci Chan who is an awesome cook. It's good comfort food. Not too spicy, perfect for a cold winter day and… |
Nancy Miyasaki
Diciembre de 2010 Intermedio |
2 votos
3636 views
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Homemade Hot Chocolate with Whipped Peppermint ToppingIf you like molten chocolate cake, you're going to absolutely love this hot chocolate! It mixes delicious… |
Nancy Miyasaki
Enero de 2009 Intermedio |
3 votos
5482 views
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