Nancy Miyasaki, Asian, Fish Recetas

Todas las recetas » Nancy Miyasaki » Asian » Fish

Miso Salmon (Dengaku) This is a wonderful, mildly flavored dish. Japanese food is comfort food for me, and nothing goes down more smoothly than this dish. The sweet and…	Nancy Miyasaki Enero de 2011 Intermedio	8 votos 5 evaluaciónes 3 comentarios 14020 views
Steamed Fish with Black Bean Sauce This is one of the recipes I remember most fondly from my childhood. It's a Chinese dish, and I'm of Japanese…	Nancy Miyasaki Enero de 2010 Intermedio	5 votos 2 evaluaciónes 9909 views
Fish with Spice Rub and Lemony Rice This is an amazingly easy and delicious recipe. The spice rub would be yummy on just about anything I think.…	Nancy Miyasaki Enero de 2011 Intermedio	3 votos 1 evaluación 1 comentario 4667 views
PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE If you love seared tuna and wasabi, this is an easy and beautiful passed appetizer to make, Easy to eat and…	Nancy Miyasaki Junio de 2008 Intermedio	3 votos 1 evaluación 12048 views
Asian Crusted Salmon I'm always looking for interesting new ways to cook salmon that my kids will love. This crusted, blackened salmon was a great addition to my recipe…	Nancy Miyasaki Noviembre de 2012 Intermedio	3 votos 1 evaluación 1 comentario 6534 views
Black Bean Salmon This is a quick, easy to make, and really delicious salmon. If you ordered it at a fancy asian restaurant, you would not be disappointed.. The…	Nancy Miyasaki Mayo de 2011 Intermedio	4 votos 1 evaluación 3222 views