Navaneetham Krishnan, Shellfish, Boil Recetas

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Cantonese Seafood Yee Mee mouthwatering with crispy noodles, drenched in flavored stock, seafood, mustard greens and poached egg.	Navaneetham Krishnan Junio de 2013 Intermedio	1 voto 4898 views
Prawn Mee Absolutely delicious and embodies the true Malaysian flavours.	Navaneetham Krishnan Marzo de 2014 Intermedio	1 voto 3232 views
Rice Congee With Condiments Because plain congee by itself is quite tasteless, salty and spicy flavored condiments are superbly nice for heat and depth.	Navaneetham Krishnan Agosto de 2014 Intermedio	1 voto 2867 views
Prawn Curry Laksa While the inherent sweetness of the prawn broth is maintained, the coconut milk yield a rich and creamy flavor, counter balancing the spicy taste.	Navaneetham Krishnan Abril de 2013 Intermedio	1 voto 2053 views
Spaghetti Tom Yam Soup home made piping-hot and spicy tom yam soup with noodles.	Navaneetham Krishnan Enero de 2015 Intermedio	1 voto 1 comentario 1755 views
Lemongrass (Serai) Prawn and Brinjal Curry Great balance of flavors, spicy, tangy and creamy with the utmost lemongrass fragrance.	Navaneetham Krishnan Agosto de 2013 Intermedio	1 voto 1353 views