Weddings, Side dishes, Shellfish, Navaneetham Krishnan, Asian Recetas
Todas las recetas » Weddings » Side dishes » Shellfish » Navaneetham Krishnan » Asian
|
Curry Leaves And Chili Lala (Clams)Immersed in a thick spicy dark sauce with the inviting aroma of curry leaves. |
Navaneetham Krishnan
Junio de 2013 Intermedio |
1 voto
2937 views
|
