Soups, stews & chilis, South east asian, Navaneetham Krishnan, Vegetarian, Thanksgiving Recetas
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Potato Carrot Vegetable Soupclear buttery soup containing pieces of potatoes and carrots, infused with an undertone of spices. |
Navaneetham Krishnan
Agosto de 2013 Intermedio |
1 voto
2079 views
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Tomato Cumin Soupperfumed with cumin seeds, bay leaves and brightly lighted with turmeric powder. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2570 views
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Tomato Vegetable SoupSoothingly "yummo" for cozy and comfy weather. |
Navaneetham Krishnan
Mayo de 2014 Intermedio |
1 voto
2210 views
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Basil Tomato SoupThe seeds for drinks while the leaves added flavor and an Asian touch into the thick tomato peppery soup. |
Navaneetham Krishnan
Junio de 2013 Intermedio |
1 voto
2621 views
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Pumpkin Garlic Soupthe taste is a revelation, thick and heavy with a thin layer of olive oil and bits of fried garlic and shallots floating on top. |
Navaneetham Krishnan
Agosto de 2013 Intermedio |
1 voto
2516 views
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Serai Sayur Lodeh (Coconut Vegetable Stew)Colorful vegetables immersed in generous creamy lemony full bodied gravy. |
Navaneetham Krishnan
Abril de 2013 Intermedio |
1 voto
2331 views
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Curry Leaves Pepper SoupThe flavors are indeed as colorful as it looks and tinged with fresh curry leaves. |
Navaneetham Krishnan
Junio de 2013 Intermedio |
1 voto
2228 views
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Coriander Tomato and Potato Soupmildly sourish from tomatoes, enhanced with spices and garnished with spring onions and coriander leaves. |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
2488 views
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