Phyllis Smith, Appetizers & snacks, European Recetas

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Tuna Stuffed Eggs I first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near…	Phyllis Smith Abril de 2011 Intermedio	4 votos 1 evaluación 2 comentarios 2409 views
Jacques Pepin's Ravigote Sauce Including this here so I can always find it -- wonderful on poached salmon.	Phyllis Smith Febrero de 2012 Intermedio	1 voto 2682 views
Tuscan White Bean Spread So good, so easy, so adaptable ... Make it the way YOU like it.	Phyllis Smith Mayo de 2012 Intermedio	1 voto 1888 views
Giada's White Bean Dip/Spread She calls this a sort of Italian version of hummus. It's excellent for dipping with pita bread or spreading on crostini.	Phyllis Smith Mayo de 2012 Intermedio	1 voto 2424 views
Italian Bruschetta This is as close as I have gotten to the treat I have enjoyed in Italy many times. Some regions include ricotta cheese, some have parmigiano…	Phyllis Smith Mayo de 2012 Intermedio	1 voto 2007 views
Zuppa Di Verdure, Vegetarian Quick, easy, good. Be careful not to overcook vegetables.	Phyllis Smith Febrero de 2012 Intermedio	1 voto 1188 views