Roland Passot, Main dish, Broil, July 4th Recetas
Todas las recetas » Roland Passot » Main dish » Broil » July 4th
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Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
Roland Passot
Marzo de 2008 Profesional |
9 votos
19734 views
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