New Year, Roland Passot, Main dish, European, Broil Recetas
Todas las recetas » New Year » Roland Passot » Main dish » European » Broil
Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
Roland Passot
Marzo de 2008 Profesional |
9 votos
19734 views
|