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Chestnut And Potato Puree - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 lb Canned unsweetened chestnut puree
1/3 c. Creme Fraiche, see page 339
1 x Egg yolk
4 Tbsp. Calvados
Ingredients Per Serving Qty Common Price Price per Serving
1 3/4 c. Potato, peeled and diced 1/4 cup
$0.50 per pound
$0.05
12 Tbsp. Sweet butter, at room temperature 2 tablespoons
$3.99 per 16 ounces
$0.25
1 x Egg 1/6 egg
$2.53 per 12 items
$0.04
1 tsp Grnd cardamom 1/6 teaspoon
$21.92 per 16 ounces
$0.02
1 1/2 tsp Salt pn Cayenne pepper 1/4 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.36
Total Recipe $2.15
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