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Ingredientes

  • 3 medium carrots
  • 3/4 cup chopped sweet onion
  • 1 tablespoon olive oil
  • 2 quarts chicken stock
  • 3 cups cubed cooked chicken breasts
  • 1/4 teaspoon thyme
  • 1 1/2 cups uncooked alphabet pasta
  • 1 8 oz can drained asparagus
  • 1 8 oz can corn drained

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 3332g
Calories 1632  
Calories from Fat 651 40%
Total Fat 72.83g 91%
Saturated Fat 18.49g 74%
Trans Fat 0.68g  
Cholesterol 363mg 121%
Sodium 5073mg 211%
Potassium 4293mg 123%
Total Carbs 96.71g 26%
Dietary Fiber 23.2g 77%
Sugars 26.89g 18%
Protein 153.22g 245%
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